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Wheat Information
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Number 86:13-18 (1998)
Research article
Chromosomal
distribution of genes in diploid Lophopyrum elongatum (Host)
A. Love that influences crossability of wheat with rye
Liu Dengcai,
Yen Chi, Yang Junliang and Zheng Youliang
Triticeae Research Institute, Sichuan Agricultural University,
Dujiangyan City, 611830, Sichuan, China
Summary
Triticum aestivum L. lines with added or substituted
chromosomes of Lophopyrum elongatum were hybridized with rye
to identify chromosomes in L. elongatum that influenced
crossability of wheat with rye. The results indicated that chromosome
4Ee, in L. elongatum suppressed crossability of
wheat with rye. It was suggested that homoeologous chromosome
distribution of crossability genes in L. elongatum was
different from that of wheat.
Key words: Chromosome distribution, Crossability,
Lophopyrum elongatum, Wheat
Introduction:
The study on the crossability of wheat with rye dates back to the
work of Backhouse (1916). Lein (1943) and Riley and Chapman (1967)
showed that alleles at Kr loci control crossability and that
Kr1 and Kr2 are located on chromosome 5B and 5A,
respectively. Krolow (1970) suggested that chromosome 5D also carries
a gene Kr3 influencing crossability with rye. Luo et al.
(1989) and Zheng et al. (1992) reported, besides the Kr1, Kr2
and Kr3 loci, a new gene, Kr4 located on chromosome
1A.
Dominant alleles of crossability genes in wheat, Kr1, Kr2, Kr3
and Kr4 are known to reduce crossability with rye (Riley
and Chapman 1967; Krolow 1970; Zheng et al. 1992). The Kr
loci also influences on the crossability of wheat with other species
in the Triticeae (Snape et al. 1979; Falk and Kasha 1981; Thomas et
al. 1980). There is a strong correlation between crossability with
rye and other species in the Triticeae tribe.
Most European wheat varieties carry dominant Kr alleles and
thus have very low crossability with rye (Zeven 1987). However, wheat
landraces from China, Japan, East Siberia and Iran are rich in high
crossability resources (Zeven 1987; Luo et al. 1994; Ma et al. 1996).
It is known that Chinese Spring, a strain of a landrace in Sichuan
province of China, has been selected as a standard cultivar in the
genetic study of wheat primarily for its easy crossability with rye,
which carries high crossability genes Kr1, Kr2, Kr3 . Some
Chinese landraces of wheat were found that had even better
crossability than Chinese Spring and possess a new crossability gene
Kr4 (Luo et al. 1994).
Genetic variability for crossability occurs not only in wheat but
also has been reported in alien species. Rye has a single dominant
gene for crossability with wheat (Tanner and Falk 1981). Hordeum
spontaneum carries a crossable genetic factor(s) similar to the
Kr alleles in wheat (Snape et al. 1979; Taketa et al. 1995).
Cheng (1997) found the crossability of octoploid triticale with
common wheat was controlled by a pair of allelic genes. Moreover,
genetic variability for crossability also exists in other species,
such as Psathyrostachysjuncea, Thinopyrum trichophorum, etc.
(Sharma 1995). However, which homoeologous chromosome(s) in these
species influence(s) the crossability with wheat is still needed to
be answered.
To advance the understanding of the evolution of genes that regulate
crossability in wheat and its relatives in general, more information
is needed about the presence and distribution of chromosomes
influencing crossability in genomes of the diploid species.
Lophopyrum is closely related to the genus Triticum and
contains species that are the closest extant relative to the
ancestors of Trilicum (Dvorak et al. 1984). The seven
chromosomes of Lophopyrum elongatum (Host) Love (2n=2x=14,
EeEe) show close genetic correspondence to the
seven wheat homoeologous groups (Dvorak 1980). The objective of this
study is to identify chromosomes in L. elongatum that
influence crossability of wheat with rye.
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